Use Red or Yellow (small) potatoes. Use however many servings you need; 2 lbs = 4-6servings.
1. clean potatoes; leave on skin
2. cut into quarters
3. place potatoes & 1/4C olive oil in bag & TOSS to coat
4. Add in 1 package of Hidden Valley Ranch dressing mix (dry) & TOSS to coat
5. Bake @ 450 on un-greased baking sheet for 35 minutes.
[I beat these would make yummy "baked" french fries too - just use Russett potatoes and cut them vertically & long vs. quarters.]
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