2C cheddar cheese, shredded
1/4C butter
1.5C sour cream
1/3C chopped green onion
1t salt
1/4t pepper
2T pepper
2T paprika for taste & color (before baking)
- Cook potatoes w/ peels on, then shred coarsely. set aside.
- In a saucepan combine cheese & butter until almost melted. Remove from heat & blend in sour cream, onion & seasoning.
- Fold #2 into potatoes.
- Place in greased casserole dish.
- Dot with butter & paprika
- Bake @ 375 for 1.5 hours
1 comments:
this isnt my recipe.. sounds good.. but can do it alot easier with frozen hashbrowns, sour cream, lawry's, onion salt, garlic powder, chives, and shredded chedder.. mix all together in big bowl.. then bake until golden!!
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