TGI Friday's Jack Daniels Sauce

Ingredients:

1 teaspoon Onion Powder

1 tablespoon Tabasco Sauce

2 tablespoons Red Wine Vinegar

1/4 cup Jack Daniel's

2 cups brown sugar

1/4 cup water

4 beef bouillon cubes

2 tablespoons Worcestershire sauce

1. Directions:
   Combine all ingredients in a small sauce pan.
2. Bring to a boil, reduce heat and simmer for 15 minutes.
3. Allow to cool and use as a sauce on any grilled meat or fish -- especially salmon!